Dinners

Dinner, Done Right

Real, satisfying meals for every night of the week — from quick weeknight wins to slow-cooked weekend showstoppers.

Asian Style Ribs

Sticky, saucy ribs with bold Asian-inspired flavors — a crowd-pleasing centerpiece for any dinner table.

All the flavors of a classic Philly cheesesteak tossed with pasta for a hearty, weeknight-friendly dinner.

Juicy chicken layered with vibrant pesto and fresh toppings — simple, satisfying, and full of flavor.

Bright, fresh, and colorful — all the best parts of fish tacos served up in a bowl.

Tender shrimp and fresh vegetables tossed in a garlicky sauce over pasta — light, elegant, and fast.

A bold, tangy salmon sandwich with kimchi and pickles that delivers serious flavor in every bite.

A white sauce lasagna layered with ground turkey, summer squash, spinach, and fresh pasta sheets.

Fresh, vibrant poke tuna with classic Hawaiian-inspired flavors — clean, simple, and delicious.

A deeply savory pot roast with 18 ingredients slow-cooked for 10 hours until fall-apart tender.

Butterflied chicken stuffed with a roasted garlic, ricotta, spinach, and artichoke filling — baked golden.

A lighter take on the classic Reuben — no-nitrate turkey, Swiss, coleslaw, and Russian dressing on rye.